ATK Portobello Mushroom Burgers w/ Garlic Aioli
One of my favorite foods has got to be mushrooms...on a pizza, as a side, in a casserole, and when it's morphed into a burger...EVEN BETTER. This recipe is one of my favorites because A) it's America's Test Kitchen and I love all of their recipes and B) the "meatiness" and freshness of the portobello mushroom combined with tomatoes and greens. This meal is great because you still feel like you get to indulge (Thank you bread!) but you're also eating fresh vegetables. I served
